Study: 

 

Evaluating the Antimicrobial Potency of Oregano (Origanum vulgare) Leaf Essential Oil Against Pseudomonas aeruginosa in Philippine Native Chicken

 

 

Abstract

Pseudomonas Aeruginosa is one of the infections that affects the chicken business greatly, causing significant mortality rates and resulting in financial loss. Plant-based remedies can serve as an alternative to the synthetic antibiotics farmers typically use to treat bacterial illnesses. The major organo-compounds and antibacterial properties of oregano essential oil are widely known. This study aims to evaluate the antibacterial effectiveness of Oregano (Origanum vulgare) against Pseudomonas aeruginosa. After 72 hours, tests of OEO's antibacterial efficacy against Pseudomonas aeruginosa showed it was more effective than tylosin and amoxicillin. When compared to similar solutions, OEO's efficacy. . .

 

 

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